The Big Sky Bounty Cookbook: Local Ingredients and Rustic Recipes (American Palate) (Paperback)

The Big Sky Bounty Cookbook: Local Ingredients and Rustic Recipes (American Palate) By Chef Barrie Boulds, Jean Petersen Cover Image
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Description


From mountain streams in the west to rolling prairies in the east, Montana's habitats and natural resources offer an abundance of culinary possibilities. The mountains provide the necessities for a delightful elk tenderloin with huckleberry demi-glace, wh.
Product Details
ISBN: 9781467138734
ISBN-10: 1467138738
Publisher: History Press
Publication Date: July 9th, 2018
Pages: 192
Language: English
Series: American Palate